Savor the flavors of Denver and beyond
Our catering menus, showcase the fresh and soulful rustic flavors that come from the Citizen Rail kitchen and Chef Christian Graves passion for local sourced food and creative cooking. No matter your group’s size or motivation for being here, we want to make sure everyone leaves happy.
- Let Executive Chef Christian Graves and team customize a menu that fits your and your guests’ needs
- Savory starters like mesquite fired mussels, Colorado lamb tartar, and house-prepared charcuterie boards
- Enjoy main entrees like bone in short rib and roasted organic chicken; Butcher Shop gems like hand-cut steaks and in-house dry-aged ribeyes, bison NY strips, pork, lamb and venison chops; and seafood like ember roasted Maine lobster and wood grilled swordfish
For more information and to start planning your next event, please contact our sales department at (303) 323-0024.